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Cation Effect on Slow Release from Alginate Beads: A Fluorescence Study
(Springer/Plenum Publishers, 2014)
In this study spherical alginate beads containing pyranine (P-y) as a fluorescence probe were prepared by ionotropic gelation of a sodium alginate solution. The steady state fluorescence technique was used to study pyranine ...
Effect of Calcium Ion Concentration on Small Molecule Desorption from Alginate Beads
(Taylor & Francis Inc, 2014)
Spherical alginate beads were prepared by ionotropic gelation of sodium alginate through the use of calcium ions. Pyranine (Py) was added to the alginate solution as a small molecule probe for fluorescence studies. Desorption ...
Investigation of Drying of Poly(N-isoproplacrylamide-co-acrylamide) by Fluorescence Technique
(Wiley-Blackwell, 2013)
The steady-state fluorescence technique was performed on drying of various molar percentages of poly(N-isopropylacrylamide-co- acrylamide) [poly(NIPA-co-AAc)] to elucidate the mechanism of temperature-induced phase separation ...
EFFECT OF CONTENT AND TEMPERATURE ON THE PHASE TRANSITIONS OF POLYMER COMPOSITES DOPED BY KAPPA CARRAGEENAN AND ALGINATE
(Elsevier Academic Press Inc, 2016)
Critical Exponents of Gelation and Conductivity in Polyacrylamide Gels Doped by Multiwalled Carbon Nanotubes
(Taylor & Francis Ltd, 2010)
Polyacrylamide (PAM) doped by multiwalled carbon nanotube (MWNT) gels were prepared with different amounts of MWNTs varying in the range between 0.1 and 15 wt%. The PAM-MWNT composite gels were characterized by the steady ...
Fluorescence study on drying of iota-carrageenan gels at different temperatures prepared with various CaCl2 content
(Springer, 2011)
The influence of temperature and salt content on drying was investigated by using steady-state fluorescence (SSF) technique. Supporting gravimetric and volumetric measurements were also carried out during drying of gels ...
Study of Thermal Phase Transitions in Iota Carrageenan Gels via Fluorescence Technique
(Wiley-Blackwell, 2011)
The effect of carrageenan concentration on thermal phase transitions of the iota carrageenan gels was investigated by using fluorescence technique. During heating and cooling processes scattered light I(sc) and fluorescence ...
Swelling Kinetics of PAAm-kappa-Carrageenan Composites: A Fluorescence Technique
(Taylor & Francis Inc, 2011)
The steady-state fluorescence (SSF) technique was introduced for studying swelling of disc-shaped polyacrylamide (PAAm) gels containing various amount of kappa-carrageenan (kappa C). They were prepared by free-radical ...
Drying of Polyacrylamide Composite Gels Formed with Various Kappa- Carrageenan Content
(Springer/Plenum Publishers, 2011)
Drying of polyacrylamide (PAAm)-kappa-carrageenan (kappa C) composite gels were monitored by using steady-state fluorescence technique. Disc shaped gels were formed from acrylamide (AAm) and N N'- methylenebisacrylamide(Bis) ...
Thermal Phase Transitions of Agarose in Various Compositions: A Fluorescence Study
(Springer/Plenum Publishers, 2011)
The effect of agarose content on thermal phase transitions of the agarose gels was investigated by using Steady State Fluorescence (SSF) method. Scattered light I(sc) and fluorescence intensity I(fl) were monitored against ...