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Meat Substitutes in Sustainability Context: A Content Analysis of Consumer Attitudes
(Routledge, 2020)
Food consumption affects the environment because it requires the usage of water, land, and oil resources. In particular, the consumption of red meat is associated with sustainability issues. Replacing meat with plant-based ...
The impact of servitization on perceived quality, purchase intentions and recommendation intentions in the ready-to-wear sector
(Emerald Group Publishing Ltd, 2023)
PurposeThis study examines the impact of servitization in the form of repair and maintenance services on consumers' quality perceptions, purchase intentions and recommendation intentions while considering consumer frugality ...
Examining the Impact of the Fear of Missing Out on Museum Visit Intentions
(Sage Publications Inc, 2023)
This study investigates the influence of the desire for continuous learning, fear of missing out (FOMO), involvement, and enjoyment from the virtual travel experience (VTE), on museum visit intentions. The direct impacts ...
The impact of perceived corporate social responsibility on consumer happiness and brand admiration
(Emerald Group Publishing Ltd, 2023)
PurposeThis study examines the effect of perceived corporate social responsibility (CSR) on consumer happiness and brand admiration as a consequence of consumer happiness. It suggests an original conceptual model that ...